IDENTIFIKASI RHODAMIN B PADA JAJANAN  SEKOLAH DI KOTA BANDA ACEH

Ayu Nirmala Sari; Triya Elliyatri; Fazri Ardian Syah; Farisa Sabila; Reni silvia Nasution

doi:10.22373/kenanga.v3i1.3121

Ayu Nirmala Sari Program Studi Biologi, Fakultas Sains dan Teknologi, UIN Ar-Raniry Banda Aceh
Triya Elliyatri Program Studi Biologi, Fakultas Sains dan Teknologi, UIN Ar-Raniry Banda Aceh
Fazri Ardian Syah Program Studi Biologi, Fakultas Sains dan Teknologi, UIN Ar-Raniry Banda Aceh
Farisa Sabila Program Studi Biologi, Fakultas Sains dan Teknologi, UIN Ar-Raniry Banda Aceh
Reni silvia Nasution Program Studi Kimia, Fakultas Sains dan Teknologi, UIN Ar-Raniry Banda Aceh

DOI: https://doi.org/10.22373/kenanga.v3i1.3121

Keywords: Rhodamine B, Test Kit, School Snacks, Banda Aceh

Abstract

Snacks in the environment around the school freely are a problem that is very risky for
biological pollution such as the occurrence of worms due to the presence of bacteria in food
which disturbs health a lot. This research was conducted to find out how many snacks
containing Rhodamine B are in the lives of elementary school children. Based on the results of
the study it was found that only 5 samples showed dark red and purplish colors so that out of 20
samples there were only 5 positive rhodamine B and 15 negative rhodamine B